| After-sales Service: | Local Service |
|---|---|
| Warranty: | 1 Year |
| Usage: | Biscuit, Cake, Pizza, Bread, Cookies,Croissant,Pastry |
Suppliers with verified business licenses
Bunda 32 Trays Reach-In Type Dough Proofer Fermenter 18"X26" trays For Bread And Pastry 2kw/Glass door
Description:
Bunda BD-32FT model of proofer is designed and built to control the proofing process of bakery and pastry dough. It makes the process of proofing easy and consistent, keeping uniform temperatures throughout the trays and even, constant airflow. It offers the most suitable warmness and humidity for the yeast to develop the dough. It is equipped with a big see-through window allowing a perfect view of the product during the proofing process. The proofer has a digital control panel with timer, humidity and temperature setting. The control panel also has buttons for light and fan operation. Our proofer improves productivity and quality in baking breads.
Quick Detail:
Specifications:
| Model | No. of trays | Tray size | Max. temperature | Power Rate | Voltage |
Dimension WXDXH mm |
| BD-32FT | 32 | 18" X 26" | 50 degrees C | 2 kw | 220V/-1PH |
1100X940X2115
|
FAQ
Q1: What is the spacing between each tray?
The tray spacing is 75mm between upper and lower trays;
Q2: If I need smaller tray spacing, are you able to offer?
Yes, we welcome customiztion orders;
Q3: How about warranty?
Limited parts warranty within one year.
Q4: How can I pay?
We accept T/T and LC payment, or by other means upon negotiation.
Q5: How about the lead time?
It depends on the quantity, usually it's around 15-30 days of production.
Q6: What's the package?
Carton Package or crate suitable to export shipment;
){kind=link}