9.5kw Convection Roaster Oven Danish Croissant Commercial Rotary Oven

• After-sales Service: Local Service
• Warranty: 1 Year
• Usage: Biscuit, Cake, Pizza, Bread, Cookies,Croissant,Pastry
• Model NO.: BD-1005A
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Non-Customized
• Transport Package: Standard Wooden Export Package
• Trademark: BD
• Origin: China

Product Description

Hot Air Convection Oven Rotary Oven Five Trays , Danish croissant Bread And Pastry Oven 

 

 

Description and application:

 

Bunda convection oven is fully built with high-gauge stainless steel material. It works by circulating hot air around the oven's cavity, helping bread to bake faster and more evenly. It does this with the help of a fan and exhaust system that blows hot air around the bread. The unique design of a rack rotation system is an addition. Not only does this help bread to cook more evenly, but it also gives you a crispy result because there is less moisture collection. It is your ideal oven for baking croissant, pastries, cookies, pies etc. One-year limited warranty.

 

 

Quick Detail:

 

• The oven has a rotary system, baking performance is excellent;
• 5-step recipe for baking helps the products to expand sufficiently;
• 5-tray capacity;
• Fully welt inner chamber;
• It uses electricity as the heating energy;
• The oven is well insulated with rock-wool boards in 8cm thickness and above.
• Control panel has 60 memories of 5-step recipes;
• 16 shortcut keys for fast selection of recipe.
• Low-E door glass reduces the risks of baker scald.

 

Specifications:

 

Model	trays	Tray size	Power Rate	Voltage	Dimension WXDXH mm	Max. temperature
BD-1005A	5	46X72cm	9.5 kw	220V/380V-3PH (3P+N+PE)	920X1280X860	300 ºC

 

 

 

 

 

 

FAQ

 

Q.1 How Does a Convection Oven Work?

A convection oven works by circulating hot air around the oven's cavity, helping food to cook faster and more evenly. It does this with the help of a fan and exhaust system that blows hot air around the food. Not only does this help food to cook more evenly, but it also gives you a crispy result (much like that of an air fryer) because there is less moisture collection.

Q2: What is the tray spacing?

The tray spacing is 90mm;

 

Q3: How about warranty?

Limited parts warranty within one year.

 

Q4: Does the oven have steam?

Yes, the oven is built with steam function.

 

Q5: How about the lead time?

It depends on the quantity, usually it's around 15-30 days of production.

 

Q6: What's the package?

Carton Package or crate suitable to export shipment;

 

 

 

 

 

Tag: 

american home convection oven,

 

hot air rotary oven,

 

Bakery Convection Oven

 

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